Thursday, September 20, 2007
Tamalehawk resigned long ago that pizza was just different in the middle swath of states. His pizza epicenter starts in New York and radiates outward, transmitting an increasingly weak signal. Anyway. If you're looking for the best Chicago pizza, you're looking for Lou Malnati's. The buttery crust, the perfect thickness, the correct sauce-to-cheese propotions. It's excellent all the way to the end, and not the kind of deep dish you abandon because the crust has become a forbidding terrain of carbs and the cheese has congealed and assumed an altogther unsettling sheen.
If you live outside of the delivery area and aren't buying a shower curtain in Schaumburg or the EGV, then you have to settle for something else. Luckily, there are alternatives. The Art of Pizza, for example, shown here is really good, though Tamalehawk can't seem to break away from the pan variety and try the deep dish that is also allegedly worthy. Downside - they never have coupons, which they claim are unnecessary because of the daily specials they offer. There is something about a pizza place that doesn't offer coupons which ruffles Tamalehawk's feathers right down to his calami. It just feels vaguely unpatriotic to not incentivize the consumer like that.
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